Dec. 6th & 13th Adult or Parent/Child Gingerbread Workshop

Learn How to Make, Cut, Bake, Assemble, & Decorate Your Own Gingerbread House!

Kathleen Lange - Instructor/Master Cake Designer

2-Part Class

Wednesday, December 6th & 13th

Part One

• Wednesday, December 6th 6pm-7:30pm
• Learn to Mix Your Own Dough
• How to Roll Out & Cut Out the Pieces
• Learn How to Assemble with Icing
• Take Home Recipes for Gingerbread & Icing
  
• AT HOME: Make & Assemble Your Gingerbread House

Part Two

• Wednesday, December 13th 6pm-9pm
• Bring Assembled Gingerbread House & Assorted Candies of Your Choice
• Learn Various Decoration Techniques
• How to Make Christmas Trees

$105/Student - Parent/Child Together $120

Class will be hosted at Mountain Traders

490870 HWY 95, Sandpoint ID

Kathleen Lange - Master Cake Designer and International Instructor since 1980, from Sandpoint, Idaho.

Today, Kathleen is a highly regarded international chef instructor, sharing her expertise, love for baking, and teaching through special orders and reservations in her Idaho Home Cottage Kitchen.

Katheen’s 43 years of expertise and recipes have been tested by family, friends, students, and previous wedding clients.

Most recently, Kathleen coached and judged with a student/friend Michelle Sohan as Team Trinidad and Tobago in the World Cake Competition, Milan, Italy, winning Best Tasting Cake in the World, competing against 18 countries.